A short break helps us return with fresh energy, better focus, and the care our customers deserve. We are currently on holiday and will reopen on 20 August. During this time, our regular service is paused. Messages, requests, orders, bookings, and other enquiries may not receive the usual response until we are back. We appreciate your patience while we take this planned holiday closure.

Vi ønsker å informere alle våre kunder om at vi tar ferie og holder stengt i noen dager. Dette betyr at vi ikke vil være tilgjengelige for tjenester eller henvendelser i denne perioden. Vi åpner igjen den 19. juni kl. 18:00.

We were visited by nice guests from "The Benidorm Enthusiast" https://www.facebook.com/thebenidormenthusiast/ who wanted to try some dishes made with reindeer. At this link you can see what they thought about it. https://youtu.be/lxr9h-C_xMo

Some changes in our openinghours around christmas and the new year. See the enclosed calender.

Heisann alle sammen :-) Søndag 30 November serverer vi Lutefisk på NoR. Førsteklasses "loins", det beinfrie ryggstykket fra torsk, produsert av Brødrene Andreassen på Værøy. Inkludert i prisen på 40€ er: - Suppe, - Lutfisk, ertepurre, bacon, sennepssaus og kokte poteter - Kaffe og dessert Serveringen starter kl. 16:00 OBS: Kjøkkenet åpner for A la Carte kl. 18:00 Bindende påmelding innen Torsdag 27/11 på telefon: 645 92 22 17 English A special event featuring high-quality lut

17. mai er det feiring av den norske grunnloven av 1814. Da kler du deg pent, gjerne i den tradisjonelle norske bunaden «Bunad» og alltid...

...and we made a few adjustment in the opening hours for January and February

The traditional Christmas food for many families on Christmas Eve in Norway is pork ribs served with medister cakes, sausages, red...

Pinnekjøtt or "mutton ribs" is a traditional Norwegian Christmas dinner based on lamb ribs. The preparation of pork chops is a mixture of...

Sunday 17 November we serve Lutfisk at NoR. First-class loins, the boneless "gourme" cut from cod, produced by the well known Brødrene...

Lutefisk is a specialty from the Nordic countries - Norway, Sweden and Finland served at Christmas time. The largest consumption today is...

We want to tell you a little about one of the most special fish dishes from our childhood in Northern Norway, The Boknafish History tells...

Hi! Welcome to the NoR blog, the channel for those who want to know what's going on in the restaurant. T&T